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Friday, December 28, 2012
New Years Eve Looks Include Jewels From My Orange County Jewelry Collection
With New Years Eve coming up it got me to thinking about what I was going to wear. Go figure! New Years Eve is always a fun holiday to celebrate. What's not to love? Champagne, glitter and a fresh new start, I can't think of anything I love more. I always tell myself that it isn't necessary to buy a new outfit every year but when the time comes I always do. Who doesn't? I want to look my best when bringing in 2013. Who else is with me!
I decided on a simple LBD (little black dress) because I can add glitzy accessories. I'm not sure if I will add textured tights or not but I think I decided high heeled boots, a leather moto jacket and I will top it off with diamond earrings that I am completely obsessed with. They are just one of many from my orange county jewelry collection. What is everyone else wearing? I can't wait!
Tags:
champagne,
diamonds,
new years eve
Thursday, December 27, 2012
Easy Bake Fish
My parent live on a lake in MN. We go fishing a lot and we all really enjoy eating fresh water fish, any kind. After being home for the holidays I was sent back home with lots of fish but instead of deep frying them, I wanted a healthier alternative. I found a recipe for baked fish but I added some of my own touches.
Things You Will Need:
Olive Oil
Bread Crumbs
Fresh Lemon
Lemon Pepper Seasoning
Salt/Pepper
Olive Oil
Bread Crumbs
Fresh Lemon
Lemon Pepper Seasoning
Salt/Pepper
- Preheat your oven to 450 degrees
- Line a 9 by 13 inch glass pan with foil, make sure to have extra so you can cover fish
- Drizzle oil onto foil and roll fish in it
- Coat each peice of fish with bread crumbs.
- Season the fish to your liking and squeeze fresh lemon on top (this will help reduce the fishy smell as well as make it taste great!)
- Cook about 30 minutes, depending on how thick your fillets are
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